Dinner Vegetarian Dinner Dessert

(GF) Gluten Free | (gfa) GF Alternative
Many of our entrées are or can be made gluten free. Just ask your server.

first plates

$22

Steamed Clams (GF)

bacon, white wine, garlic, herb broth

$22

$20

Chicken and Shiitake Mushroom Lettuce Wraps (GF)

lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups

$20

$22

*Ahi Tuna-Shiitake Mushroom Poke

wonton crisps, scallions, spicy ginger-soy reduction

$22

$21

Crispy Pork Belly

cornichon remoulade, toast points

$21

$24

Ginger-Jalapeno Crab Cakes

curry aioli, cilantro

$24

salads

$15 whole | $10 half

Butter Lettuce Salad (GF)

fried capers, parmesan, pepitas, dijon-tarragon vinaigrette

Roasted Beet Salad (GF)

organic greens, roasted beets, goat cheese, candied walnuts, maple-red wine vinaigrette

White Cheddar and Apple Salad (GF)

organic greens, granny smith apples, candied walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette

$24 whole | $15 half

*Sesame Crusted, Seared Ahi Salad (GF)

baby spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers, pickled ginger

$24 whole | $15 half

$14 bowl | $8 cup

Today’s Soup (gfa)

with baguette & herbed olive oil

$14 bowl | $8 cup

main course

$31

Pan Roasted All-Natural Chicken

cauliflower-chevre gratin, roasted carrots, chicken glace

$31

$49

*Grilled All-Natural New York Strip (GF)

gorgonzola mashed potatoes, grilled asparagus, mushroom-marsala sauce

$49

$43

*Seared Sea Scallops (GF)

mushroom risotto, grilled asparagus, pistachio-fig chutney

$43

$35

*Grilled Pork Tenderloin (GF)

butternut squash puree, bacon fat-roasted brussels sprouts, pear-bacon chutney

$35

$30

*Grilled Trout (GF)

mascarpone polenta, asparagus, lemon-dill sauce

$30

$40

*Fall Seafood Linguine

scallops, prawns, clams, roasted butternut squash, crimini mushrooms, nutmeg, creme fraiche

$40

(GF) Gluten Free | (gfa) GF Alternative
Many of our entrées are or can be made gluten free. Just ask your server.

first plates

$19

Crispy Avocado Tacos (GF)

pepperjack cheese, cilantro, lime, pickled jalapeno slaw

$19

$18

Chick Pea Falafels

cucumber tzatziki, cilantro

$18

$19

Baked Gorgonzola Cheese

apples, walnuts, nutmeg, toast points

$19

*Shiitake Mushroom Lettuce Wraps (GF)

lemongrass-ginger sauce, tempeh, red pepper, ground hazelnuts, cilantro, butter lettuce cups

$19

salads

$15 whole | $10 half

White Cheddar and Apple Salad (GF)

organic greens, granny smith apples, candied walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette

*Sesame Crusted Tofu Salad (GF)

baby spinach, carrots, cabbage, cilantro with miso-sesame vinaigrette, cucumbers, pickled ginger

Butter Lettuce Salad (GF)

fried capers, parmesan, pepitas, dijon-tarragon vinaigrette

Roasted Beet Salad (GF)

organic greens, roasted beets, goat cheese, candied walnuts, maple-red wine vinaigrette

$14 bowl | $8 cup

*Today’s Soup (gfa)

with baguette & herbed olive oil

$14 bowl | $8 cup

main course

$26

*Thai Drunken Noodle Tofu (GF)

shiitake mushrooms, red peppers, broccoli, rice noodles, chili-ginger sauce, cashews, herbs

$26

$27

Meatless Meat Loaf (GF)

with quinoa, vegetable protein and mushrooms, over gorgonzola-mashed potatoes, grilled asparagus, tomato-chipotle glaze

$27

$26

*Vegan Butternut Squash Mac N Cheese

penne pasta, roasted criminis, sage, herbed breadcrumbs

$26

Crispy Polenta (GF)

grilled marinated portobello, roasted rainbow carrots, gorgonzola cream sauce

$26

$27

*Mushroom Risotto (GF)

grilled asparagus, roasted butternut squash, spinach, parmesan

$27

*can be prepared vegan

$9.95

Cashew-Crusted Key Lime Tart

vanilla bean whip

$9.95

Caramelized Pear-Pecan Bread Pudding

chocolate ice cream

$9.95

Flourless Dark Chocolate and Crystallized Ginger Torte

blood orange sauce (GF)

$9.95

Vanilla Bean Crème Brulee

fresh fruit (GF)

$9.95

Vegan Pineapple Cake

coconut-pecan frosting

$9.95

Amaretto Roasted Pear with Vegan Coconut Ice Cream

almond syrup (GF)

$9.95

House-Made Ice Cream Affogato

almond biscotti

$9.95

*Denotes items that may be cooked to order. Consuming raw or undercooked meat, poultry, eggs, seafood and shellfish may increase your risk of foodborne illness.

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